On Tuesday we took advantage of beautiful weather and took a very long walk at a new park that was created in 2010. We walked straight downhill through a forest to Fort Hill Brook, saw a small waterfall and then followed the stream down to another one. And then we climbed up a switchback trail to our starting point, a loop that took us an hour.
4.7.20 ~ first waterfall
The Sheep Farm has a diverse habitat including rocky outcroppings, glacial erratics, bluestem meadows, deep forest interior habitat, forest edge habitat, early successional forests, extensive wetlands, seeps, shrub swamps, a string of Tier 1 vernal pools, Class A stream – Fort Hill Brook, and two waterfalls. ~ Groton Open Space Association website
4.7.20 ~ moss and lichen on pretty striped boulder
4.7.20 ~ skunk cabbage
Twice we moved six feet off the trail to avoid other hikers, and spotted some people on other trails on the other side of the brook.
4.7.20 ~ we didn’t see one
4.7.20 ~ second waterfall
There was a better spot to take a picture of this waterfall, but, a woman was practicing yoga in a bathing suit behind the tree so this was the best I could do. 🙂
4.7.20 ~ I’m noticing boulders more these days
4.7.20 ~ almost there!
When we got back to the parking lot we had to find a rock to sit on for quite a while. A family had parked right next to our car and they were getting in and out of their car trying to sort something or other out. They were much closer than the required six feet for social distancing! But we enjoyed looking at some plantings while we waited patiently for them to leave.
We now have 11 detected cases of coronavirus in our town. Population: 39,075. (In 2017) I find myself preoccupied with statistics these days.
Back in March, when I was sorting through the boxes of family stuff, I found the following undated, typewritten account of a lovely October day Tim’s great-grandparents spent together many years ago. Charles Amos Hamilton (1866-1943) wrote it for his wife, Gertrude Mabel Hubbard (1874-1965). They lived in Batavia, New York.
AN OCTOBER DAY
Written for the delectation of my good wife, Gertrude, who delights in reading descriptions of commonplace things, written in rather grandiloquent language.
The poet wrote, “What is so rare as a day in June, Then, if ever, come perfect days.”
Without questioning the judgment or belittling the taste of the writer of this couplet, I make the assertion that, with equal or even greater veracity, it might have been written with the substitution of “October” for “June.” For, in old October, Nature gives us examples of a brilliance of coloring, and a tang of ozone, which June, for meteorological reasons, cannot duplicate.
I arise on a bright October morning and raise the shades of my bedroom window. What a riot of all the hues of the rainbow meet my eyes. From the pale green of maple leaves not yet touched by autumn’s frosty fingers, up through the entire gamut of the spectrum, to the vivid scarlet of maples of a different species. As the leaves rustle in the light breeze, they seem to be whispering “Goodbye” to their companions of the departed summer. The dark green limbs of the evergreens nearer the house, stand out like sentinels, bravely daring the blasts of the coming winter. The sunlight lies in little pools in the verdancy of the lawn, dotted here and there by vagrant leaves which have thus early abandoned the protection of their parent branch. The clump of spireas, which last June resembled a snow-bank, now has the appearance of a cluster of shrubs, which in the serene consciousness of a duty well done, are now nestling quietly and unobtrusively together. A belated hollyhock, and a few sturdy petunias, render an additional dash of color. Glancing from the the rear window, I behold the majestic line of cedars, bowing gently before the breeze, but standing with all the dignity of a line of knights in full armor. The row of sweet alyssum shows the same white purity it has maintained for several months. Two scarlet rose-buds, with youthful optimism, raise their heads fearlessly to the autumnal skies, disregarding the improbability of their ever being able to attain maturity.
Later in the day, we take a drive in our Buick, through the farm lands of the vicinity. The same magnificent coloring marks the foliage everywhere, outdoing the most artistic efforts of the painter’s brush. Huge stacks of golden straw stand beside the farmer’s barns, testifying to the repleteness of the barns with fodder for the stock. We know without inspection, that the cellars are well filled with fruits and vegetables, destined to adorn many a well-filled table, and to furnish apples and pop-corn for groups of merry young people. In the fields, the sheep are quietly nibbling, already comfortably clad in their winter woolens. The cows are lying placidly chewing the rumen of contentment. Everything denotes peace, harmony and plenty. Occasionally, a vagrant leaf flutters down momentarily upon the hood of the car, then, as if disdaining its warmth, flutters away to joining its companions by the roadside.
In the evening, fortified by an excellent dinner, maybe washed down by a flagon of “Old October ale,” we sit by the bright flame of our fireplace, and as we listen to the occasional snap of the apple-tree wood, and watch the sparks seek freedom via the chimney, we feel that “God’s in His heaven, all’s right with the world.” Yes, what is so rare as a day in October?
Still waiting for some snow here in southeastern Connecticut. Still wondering what on earth gave me a very bad case of food poisoning. And wondering if I will be well enough to fly to North Carolina on Sunday as planned…
Waiting for test results to see what mowed me down… I’m guessing, by process of elimination, that it was the pumpkin muffin batter I licked off the spoon or the easy-over eggs I had at the restaurant. Of course I’ve been doing research online.
A post written by a 27-year-old woman proudly asserted that she had been licking the spoon when baking all her life and had never got food poisoning in spite of her mother’s dire warnings. Well, I have, too, for 58 years, and, a word to the wise, I will never ever do it again!!!
Tim and I ate all the same things in the days leading up to my illness, except for licking the batter spoon and except for having scrambled eggs when I had mine over-easy. I will never order over-easy eggs again. Tim did not get sick!
In fact, he’s been taking very good care of me. Laundry, dishes, meals for himself, taking me to the emergency room and then to the gastroenterologist. This is day four and I’m doing much better, still resting and sleeping a lot. The doctor wasn’t sure if I’d be well enough by Sunday to make the much-anticipated trip south to see Katie and her folks. Keeping my fingers crossed!
This might be a good time to remember that we should not be asking why “real” food costs so much, but rather, why is processed food so cheap? This reminded me of one of my posts from last year – facts and figures about how we spend money on food that truly startled me when I first learned of them. See: food shopping. Yes, we need to teach our children well!
For man, autumn is a time of harvest, of gathering together. For nature, it is a time of sowing, of scattering abroad. ~ Edwin Way Teale (Autumn Across America)
A light wind swept over the corn, and all nature laughed in the sunshine. ~ Anne Brontë (The Tenant of Wildfell Hall)
After we got off the train at Myrdal, we got onto the Flåm Railway (Flåmsbana), “a steep railway taking you past spectacular waterfalls, in and out of snow-capped mountains and ending up by the Aurlandsfjord.” The little village of Flåm is 2838′ (865m) below Myrdal and the train ride took about an hour.
There was a stop along the ride where we were allowed to get off the train and take pictures of the Kjosfossen Waterfall. Both ends of the train were still part way in the tunnels. Norway seems to be the land of tunnels and waterfalls, and presumably, trolls.
Kjosfossen Waterfall
The total fall is 738′ (225m). In the picture below there is a woman in a red dress who came out of nowhere to sing and dance for the passengers. She gives a little perspective about the size of this magnificent waterfall.
Huldra, an elusive forest spirit from Norse mythology
back on the train and more scenic glimpses
yours truly (cold, but having the time of my life!)
the little farm is in the late afternoon shadow of a nearby mountain
Apparently Norway is home to nine of the world’s 20 highest waterfalls. High or low, we found them cascading out of the mountains everywhere. No matter how many we saw they continued to dazzle us with their allure.
When we arrived in Flåm, we checked in at the Flåmsbrygga Hotel and then had a scrumptious Viking-style dinner at the Ægir Brewery & Pub. It was very late when we headed for bed, yet it was still light out. The picture above was taken from our hotel balcony and was the last breathtaking scene I savored before falling asleep.
In winter I get up at night And dress by yellow candle-light. In summer, quite the other way, I have to go to bed by day. ~ Robert Louis Stevenson (A Child’s Garden of Verses)
on the road to Oslo ~ a farmhouse, barn and food storehouse
at the Viking Ship Museum in Oslo
In 834 two important Viking women were buried in the 72′ (22m) long Oseberg ship (below), which had been built of oak around 820. The deck and mast were made of pine, and the ship could be sailed or rowed by 30 people. It was decorated with elaborate wood carvings of animals.
oars ready for use
rudder and tiller on left
holes for the oars
rudder and tiller
carvings on the stern
After examining the ship from below we climbed some stairs up to a viewing balcony so we could see the inside of the Oseberg.
Then we went around the corner to another viewing balcony and saw the Gokstad ship, which was built around 850. After about 50 years of exploring and raiding a rich and powerful Viking was buried with it.
the “Gokstad”
this part of the mast reminds me of Thor’s hammer
a wagon found on one of the ships
not much is left of the “Tune”
Also at the museum were displays of artifacts found buried with the ships, but they were behind glass so it wasn’t possible to get clear pictures. It was pretty awe-inspiring imagining what life was like back in the 800s in the Viking Age. Much more information can be found on the museum website: Viking Ship Museum